Ginza, Tokyo’s nerve center of culture, finance, and fashion, a district representing the epitome of luxury has attracted admirers from all over the world. Just like its name, Ginza Restaurant, which has been family owned for over a decade by the Gurel family who has lived and owned businesses in the same location since 1974, has been a landmark in Boston for locals and visitors. Renowned for its beautiful presentations and fresh sushi, Ginza in Brookline is a pioneer in Japanese cuisine. Ginza has enjoyed numerous awards from the Best of Boston Magazine, Zagat Survey, Phantom Gourmet, Improper Bostonian, just to name a few. Ginza offers a sizable selection of authentic Japanese food ranging from raw sushi and sashimi to cooked dishes such as the sizzling beef teriyaki and stone grill. Come on in and try our extensive Sake list, known to satisfy the most demanding connoisseur.
Best of Boston says it best …
“If you knew sushi like Ginza knows sushi well, you’d never go anywhere else for sushi again. No other place offers such subtle and succulent yellowtail, melt-in-your mouth tuna, tasty scorpion, and scrumptious salmon roe – and such a wide selection (with more than 50 choices, all of them off-the-boat-fresh). Ginza’s chefs craft such beautiful maki and nigiri combos it seems a pity to eat them. Rival chefs at top restaurants envy them their access to the finest finest fresh fish in town.”
Ginza
Nadide Gurel
1002 Beacon St
Brookline, MA
02446
617-566-9688
www.ginzaboston.com
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